L'Osteria

 

 Grapes of Origine: Lambrusco Reggiano DOP 

Fermentation: Long charmat into pressurized tanks at controlled temperature.

Alchool: 8% vol

Type: Sweet 50gr/l sugar

Colour: Brilliant ruby red with violet foam

 Taste: Fresh and sharp

Scent: Fruity and intense

Harvest: September - October

Temperature: 8-10° C

Box: 6/12 bottles 0,75 lt

Pairs with: Well with pasta, pizza and cackes