Vines: Lambrusco Sorbara D.O.P.
Features: Dry, red, semi - sparkling
Vinification: Quick in red
Natural fermentation: Charmat into pressurized tanks with naturally sweet must and selected yeasts at 18° C 
Tipe: Dry 10 g/l sugar
Alchol: 10.5 % vol
Colour: Light ruby

Taste: Dry and sharp
Scent: Intense and fruity
Foam: Fine and persistent
Growing area: Modena
Harvest: September - October
Ageing: Within 2 year
Temperature: 6 - 8° C
Box: 6 bottles 75 cl

Pairs well with:
Pasta asciutta, tortellini, boiled meat and cold cuts

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