Il Mantovano
Vines: Lambrusco mantovano D.O.P.
Features: Red, semi - sparkling, semi - dry
Vinification: Classic in red with long maceration
Natural fermentation: Charmat into pressurized tanks with naturally sweet must and selected yeasts at 18° C
Tipe: Semi - dry 18g/l sugar
Alchol: 11 % vol
Colour: Dark ruby
Taste: Slightly tannic, velvety and smooth
Scent: Persistent and fruity
Foam: Violet
Growing area: Mantova's province
Harvest: September - October
Ageing: Within 2 year
Temperature: 8 - 10° C
Box: 6 bottles 75 cl
Pairs well with:
Perfect with pumpkins tortelli, red meat
and Pianura Padana cheese