Vines: 85% Lambrusco marani, 15 % sweet must of lambrusco I.G.P.
Features: Rosè, semi - sparkling, dry
Vinification: Classic in rosè
Natural fermentation: Charmat into pressurized tanks with naturally sweet must and selected yeasts at 18° C 
Tipe: Dry 12 g/l sugar
Alchol: 10 % vol
Colour: Intense rosè

Taste: Sharp and fruity
Scent: Young and fruity
Foam: Abundant and rosè
Growing area: Reggio Emilia
Harvest: September - October
Ageing: Within 2 year
Temperature: 6 - 8° C
Box: 6/12 bottles 75 cl

Pairs well with:
Appetizers, first courses, meat

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